The Southern Foodways Alliance documents, studies, and explores the diverse food cultures of the changing American South.
Gravy
155 employees, almost all locals who have worked at Hospitality Mints for years, crank out as many as 10 million mints…
Happy birthday, Gravy! NPR selected the SFA podcast to be featured on their new earbud.fm platform.
The half-dozen jars look like something out of Willy Wonka's laboratory, had Willy Wonka gone country.
If you're an SFA member, you noticed that Gravy magazine got a face lift for the fall issue. For that spiffy new…
Peek inside the world of Alba Huerta, newly elected member of SFA's Board of Directors.
Sandra Beasley, author of three poetry collections and a memoir, contributed two poems to Gravy #55: What to Read &…
We were so grateful for the committee's kind words that we wanted to share them with you.
Filmmaker Troy Stains documents the story of Atlanta-based valet parker and gourmet Lawrence Njuguna, who inspired this…
This week, as all eyes are on the turmoil in Baltimore, is a good time to look back at the 53rd issue SFA's award…
