The Southern Foodways Alliance documents, studies, and explores the diverse food cultures of the changing American South.
The Southern Foodways Alliance drives a more progressive future by leading conversations that challenge existing constructs, shape perspectives, and foster meaningful discussions. We reconsider the past with research, scrutiny, and documentation.
Gravy
"Just be quiet, give me my chicken, and let me pay and be on my way.”
Gravy Podcast
Gravy explores how some food festivals can hurt the chefs they're meant to help.
Gravy
Pleasure here, as nearly everywhere, has a gripping, anguished underside.
Film
See how Juneteenth is celebrated in Natchez, Mississippi, following three generations of Black women.
Film
This is a story about generational transfer, black entrepreneurship, and the future of barbecue in the Deep South.
Film
SFA founding member Psyche Williams-Forson explains why it is important for the academy to be involved with SFA.
Latest
SFA Stories, a new app sharing documentary work, is available now.
Latest
Statements from SFA Founding Director John T. Edge, SFA Staff, and SFA Advisory Board
Oral History
This project explores farmers, watermen, and restaurant owners who work toward a more sustainable South Louisiana.
SFA appreciates the support of our donors, whose contributions make our work possible.
