The SFA hosts workshops, sponsors internships, and contributes to the academic study of regional foodways. These are some of our latest efforts.
Latest
Watch films by two of our summer documentary film interns, Kat Hernandez and Zaire Love.
We are pleased to share the films from the 2019 SFA Documentary Film Workshop.
To mark our twentieth anniversary, SFA has commissioned an ongoing series of short founder films and completed an oral…
For two months each summer, paid interns work directly under the guidance and mentorship of SFA’s Pihakis Foodways…
"Since that first gathering two decades ago, the Southern Foodways Alliance has become a powerful force at the…
These northwest Arkansas restaurants merit your full attention--and a big appetite.
Leah Chase, New Orleans’ matriarch of Creole cuisine, who fed civil rights leaders, musicians and presidents in a…
Kat Robinson shares her favorite pies from across the Natural State.
Members of the Southern Foodways Alliance called him friend, founder, collaborator, and unflinching champion. We will…
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