The SFA hosts workshops, sponsors internships, and contributes to the academic study of regional foodways. These are some of our latest efforts.
Latest
Review this collection of works by and about 2020 SFA Fall Symposium presenters.
Deborah VanTrece leads the SFA Cooking School on Wednesday, September 16.
Future of the South swag is here.
Statements from SFA Founding Director John T. Edge, SFA Staff, and SFA Advisory Board
SFA Stories, a new app sharing documentary work, is available now.
Shop at SFA's new online store.
SFA seeks applications for the position of the Pihakis Foodways Documentary Filmmaker.
SFA is now taking applications for a nonfiction writing workshop to be held in our Mississippi backyard May 14-17, 2020.
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