The Southern Foodways Alliance documents, studies, and explores the diverse food cultures of the changing American South.
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Gravy
Key reads, listens, and views from the SFA.
Gravy Podcast
Gravy takes listeners to Bayou La Batre, on Alabama's Gulf Coast, for the annual blessing of the fleet. But things look…
Gravy asks how KFC became one of the most popular restaurant chains in China, and what its dominance reveals about…
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SFA seeks nominees for the 2023 Egerton Prize.
Make your nominations for the 2022 John Egerton Prize by Friday, April 1 at noon CT.
Gravy dives into bootlegging, clubbing, and a legendary Alabama Black Belt festival: the Footwash in Uniontown.
Alabama’s Black Belt has always been a place of migration: the site of both forced and elective movement. Meet three…
A coon hunter and a dove hunter take us into the woods and onto the field to illuminate one of the Alabama Black Belt’s…