The Southern Foodways Alliance documents, studies, and explores the diverse food cultures of the changing American South.
Interview
John Davis is the son of Perry Jane Davis Lambert, former owner of The Horseshoe Café in Suffolk, Virginia.
Patsy Wong and her husband, Haymond, serve yock at their business, Sing Wong, a Chinese take-out restaurant in…
The Norfolk Noodle Factory supplied yock noodles to Chinese restaurants across southeastern Virginia for more than…
Bernice Cofield and Mary Whitley prepare yock for fundraisers at their church, Tabernacle Christian Church, in Suffolk,…
Oral History
In Tidewater Virginia, yock-a-mein is known as a box of yock. The name refers to the Chinese take-out box in which it’s…