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Gravy

Gravy is our journal and podcast duo of original narratives that are fresh, unexpected, and thought-provoking. Each year, Gravy supports the work of over 100 writers, illustrators, and photographers. Please donate now to help SFA make more Gravy. Click here to learn how to pitch for Gravy.

gravy podcast

Bread by Fire

May 25, 2022

Gravy takes listeners to a small house in Marshall, NC, where two large, wood-fired ovens anchor the space and attract…

ALL GRAVY PODCASTS

gravy

Service Not Included?

April 16, 2022

A tacit understanding between server and guest has been altered.

GRAVY QUARTERLY ARCHIVES

Most Recent

Gravy Podcast

Bread by Fire

Gravy takes listeners to a small house in Marshall, NC, where two large, wood-fired ovens anchor the space and attract a very specific kind of baker.

Gravy Podcast

Genealogy of a Bakery

Gravy listeners travel into the mountains of western North Carolina, to a town called Marshall and a property that’s been used as a bakery for more than two decades.

Gravy

Service Not Included?

A tacit understanding between server and guest has been altered.

Gravy

Flame and Fortune

Barbecue and celebrity have always been on good terms.

Gravy

Warung Indonesian Nourishes a Diaspora

In the Atlanta suburb of Doraville, Indonesian cuisine takes center stage.

Gravy

Gravy Issue 83, Spring 2022

PURCHASE YOUR COPY OF GRAVY THROUGH HUB CITY PRESS. Editor’s Note – Sara Camp Milam SFA MVP – Lawrence Weeks…

Gravy

Purple Patch: My Home Away From Home

I went looking for a neighborhood spot to call my own. I found a taste of my family’s history.

Gravy

Back to the Future

Better Fresh is not your grandpa’s farm.

Gravy Podcast

Can Co-Ops Fix a Broken Food Delivery Model?

Meet food industry veterans in Lexington, KY, who launched a food delivery co-op during the COVID era, aiming to create a more equitable system during a time when takeout can make or break a restaurant.

Gravy Podcast

The Bare Minimum

Gravy follows Florida’s Fight for 15, a labor campaign aimed at raising the minimum wage to $15 per hour.

Gravy Podcast

The Bitter and the Sweet of Craft Chocolate in the Global South

In “The Bitter and the Sweet of Craft Chocolate in the Global South,” Gravy explores the complex conversation about ethical chocolate, from central Ghana to southern Missouri.

Gravy Podcast

Memphis Restaurant Workers Unite!

Gravy follows a group of restaurant workers that’s slated to become the first formal union of food and beverage workers in Memphis, Tennessee.

Gravy Podcast

What’s in the Fridge?

What’s in the fridge? In New Orleans, solidarity means a stocked fridge.

Gravy

Gravy Issue 82, Winter 2022

PURCHASE YOUR COPY OF GRAVY THROUGH HUB CITY PRESS. Editor’s Note – Sara Camp Milam SFA MVP – Ron Hsu Good…

Gravy

Recipe Box

Be transported with these recipes from the 2021 Southern Foodways Symposium.

Gravy

SFA MVP: Ron Hsu’s Atlanta

“In Atlanta, you take the time to get to know people.”

Gravy

We Dance

We Dance is a love story, deconstructed, bridging the genres of ethnopoetry and as-told-to biography.

Gravy

More Than Enough

According to the Principle of Enough, all anyone really needs to enjoy life is enough of the things that matter.

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