arrow left envelope headphones search facebook instagram twitter flickr menu rss play circle itunes

Films

The SFA’s films celebrate the people and places who enrich the landscape of Southern food and culture.

Film

Cochon in Avoyelles


A celebration of the Louisiana cochon de lait tradition. If you are fluent in French, you know that cochon de lait literally refers to a pig on milk, or a suckling pig. You may also know that the term refers to a style of cooking particular to Cajun Country in which such a pig is wired between two metal racks, hung from a chain, and cooked very near, but not directly over, a raging hardwood fire.

Let’s Stay in Touch


Sign up for the SFA newsletter to have the latest content
delivered directly to your inbox.