Saving Willie Mae’s Scotch House
A documentary by Joe York and South Docs that chronicles the rebuilding of Willie Mae’s Scotch House, a New Orleans restaurant operated, until the levee failures in the wake of Hurricane Katrina, by nonagenarian fried chicken maven Willie Mae Seaton.
20 Years, 20 Founders: Joe Randall
SFA founding member Joe Randall talks the importance of recognizing chefs and pitmasters of color and their contributions to Southern food in this Founders Short.
20 Years, 20 Founders: Van Sykes
SFA founding member Van Sykes of Bob Sykes Bar-B-Q talks about the importance of barbecue traditions and what they tell us about the American South.
A Derby Day Potluck
A brief glimpse into the unique horse-racing culture found at the Jot 'Em Down Store in Lexington, Kentucky.
A Gift: The Neighbor’s Field
A short documentary about 2018 Egerton Prize winner The Neighbor's Field