2017 Smith Fellow: Adante Hart
Adante Hart is a graduate student in the Master of Public Health in Nutrition/Registered Dietitian training program at the Gillings School of Global Public Health at UNC Chapel Hill. He also serves as an Ambassador for the Oldways African Heritage and Health Program, leading educational and culinary efforts focused on foods of the African Diaspora. His goal is to help others understand food in terms of both nutrition and a narrative. He enjoys his grits with salt, and is quick to judge anyone who eats grits with sugar.