The Southern Foodways Alliance documents, studies, and explores the diverse food cultures of the changing American South.
Gravy
Ada LimĂłn composed original poems for our virtual 2020 Fall Symposium.
Four poems by Alabama poet Jason McCall.
A poem by Ashley M. Jones.
Giovanni’s poetry and Weeks’ food entwined that night. They were invitations to let go of what we’d done before and go…
Sandra Beasley, is the author of three poetry collections–Count the Waves; I Was the Jukebox; and Theories of…
Ashley M. Jones is the recipient of a Rona Jaffee Foundation Award, and her debut collection, Magic City Gospel, won…
Iliana Rocha’s debut collection, Karankawa, won the 2014 AWP Donald Hall Prize for Poetry. She teaches at the…
Nikki Giovanni was born in Knoxville, Tennessee, in 1943. Since 1987 she has been on the faculty at Virginia Tech,…
TJ Jarrett is the author of two collections of poetry, and her work has appeared in Poetry Magazine, African American…
