The Southern Foodways Alliance documents, studies, and explores the diverse food cultures of the changing American South.
Gravy
Everybody knows Ancil Jacques as Swampy Appleseed, the mushroom guy. Except it’s not really mushrooms he’s after.
For Glory Foods, the textures and flavors that made homemade greens shine weren’t so easy to package.
My grandmother, stepmother, aunt, and stepsister all raised their children alone. Every one of them pulled it off by…
The people of el Sur Latino lead vibrant lives in a region our ancestors never expected to live in.
All that remains now of the place called Hard Times are the stories of the people who lived and worked and died there.
I am certain, though, that my mother and my grandmother eventually came to love each other.
I’m Ashley Christensen, I’m a gay woman, I’m a leader, I’m a voice and a catalyst for positive change, and I’m an…
Sunday brunch became my saving grace.
Atlanta is the capital of black hair. It’s also the locus of a robust network of home cooks serving those doing hair…
