How Corn Came to the South #SFA16 | Southern Foodways Alliance arrow left envelope headphones search facebook instagram twitter flickr menu rss play circle itunes calendar


The Southern Foodways Alliance is an institute of the Center for the Study of Southern Culture at the University of Mississippi.


How Corn Came to the South #SFA16

At our 19th Southern Foodways Symposium, Stephen Satterfield traced the history of corn cultivation in the Americas, which began thousands of years before Europeans “discovered” the practice.

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