SFA Cooking School: Claudia Martinez’s Vanilla Sponge Cake | Southern Foodways Alliance arrow left envelope headphones search facebook instagram twitter flickr menu rss play circle itunes calendar
Summer 2026—February 2027
2026 SFA Film Residency, with multi-city in-person experiences and monthly virtual workshops ⟶
Donate Join/Renew
SFA logo
SFA logo Donate Join/
Renew
Summer 2026—February 2027
2026 SFA Film Residency, with multi-city in-person experiences and monthly virtual workshops ⟶
  • GRAVY
  • LATEST
  • ORAL HISTORY
  • EVENTS
  • FILM
  • Donors
  • About
  • Oral History
  • Education
  • Awards
  • FAQ
  • Contact
  • GRAVY
  • LATEST
  • EVENTS
  • FILM

Latest

The SFA hosts workshops, sponsors internships, and contributes to the academic study of regional foodways. These are some of our latest efforts.

Latest

SFA Cooking School: Claudia Martinez’s Vanilla Sponge Cake

May 17, 2021



Related Stories


Gravy magazine 88 cover
Gravy magazine 87 cover
Gravy magazine 86 cover
Gravy magazine 85 cover

Get Gravy in the mail four times a year!


SFA members receive our quarterly print publication, GRAVY, every season.This is just one of the many perks of becoming a member and supporting the SFA.

BECOME A MEMBER TODAY

Let’s Stay in Touch


Sign up for the SFA newsletter to have the latest content
delivered directly to your inbox.

  • Donors
  • About
  • Oral History
  • Education
  • Awards
  • FAQ
  • Contact

Have an account? Sign in.


© 2026 by Southern Foodways Alliance  |  SFA  |  info@southernfoodways.org

University of Mississippi logo | Hosting by Nexcess

Read the latest issue of Gravy online today, or join SFA to receive a hard copy of the quarterly in your mailbox.