The Southern Foodways Alliance documents, studies, and explores the diverse food cultures of the changing American South.
Gravy
Sandra Beasley, is the author of three poetry collections–Count the Waves; I Was the Jukebox; and Theories of…
Ashley M. Jones is the recipient of a Rona Jaffee Foundation Award, and her debut collection, Magic City Gospel, won…
Iliana Rocha’s debut collection, Karankawa, won the 2014 AWP Donald Hall Prize for Poetry. She teaches at the…
Nikki Giovanni was born in Knoxville, Tennessee, in 1943. Since 1987 she has been on the faculty at Virginia Tech,…
TJ Jarrett is the author of two collections of poetry, and her work has appeared in Poetry Magazine, African American…
Molly McCully Brown is the author of The Virginia State Colony for Epileptics and Feebleminded, which won the 2016 Lexi…
Kelly Norman Ellis is the author of two collections of poetry, Tougaloo Blues and Offerings of Desire.
Elton Glaser, a native of New Orleans, is Distinguished Professor Emeritus of English at the University of Akron.
Sean Hill is the author of Dangerous Goods and Blood Ties & Brown Liquor.
