Viet Cajun

“It’s sort of Vietnamese trial and tribulation in a little bag.”

Summer Documentary Film Internship

For two months this summer, an intern will work directly under the guidance and mentorship of SFA’s Pihakis Foodways Documentary Filmmaker, Ava Lowrey.

Workmen’s Cafe

In our latest documentary film, 2016 Egerton Prize winner Jon-Sesrie Goff visits Angie Bellinger at her James Island restaurant, Workmen’s Cafe.

Johnny’s Greek And Three

Meat-and-three, to me, it’s what brings people together. It’s who we are without forgetting our Greek roots.

Spicer

Our latest documentary profiles Susan Spicer, the New Orleans chef and restaurateur that the New York Times once dubbed “The Quiet Star Of New Orleans.”

SFA Films at Oxford Film Festival

Join us for screenings of four SFA films by Pihakis Foodways Documentary Fellow Ava Lowrey at the 2017 Oxford Film Festival.