The Southern Foodways Alliance documents, studies, and explores the diverse food cultures of the changing American South.
Oral History
The Carrboro Farmers Market (CFM) has long been a place where consumers can purchase fresh produce, pastured meat, and…
Interview
Since 2008, Matt and Sheila Neal have operated Neal’s Deli in downtown Carrboro, just a stone’s throw from the Carrboro…
A Carrboro Farmers’ Market vendor since 2004, MacLean comes to Market every Wednesday and Saturday with a variety of…
Louise fondly remembers her mother's cooking and baking and drew inspiration from her mother's culinary knowledge to…
Reusing and Torres are fixtures at the Carrboro Farmers’ Market, shopping weekly and conducting demonstrations for…
Bill Smith was born in New Bern, North Carolina, in 1949. He grew up with a great appreciation for the simple yet…
Bill was involved with the Carrboro Farmers' Market from its early conception, and has always been a staple of the…
William Friday was born in the Shenandoah Valley, Virginia, in 1920. He grew up working in his grandfather's country…
Carla Shuford grew up on a farm in the mountains of North Carolina in the 1940s and ’50s. Her father was an early…
