SFA launched an annual week-long Documentary Video workshop in Oxford, Mississippi, taught by Pihakis Foodways Filmmaker Ava Lowrey.
The subterranean world of the coal miner involves complicated logistics for eating lunch, related to larger trends of labor, the economy, and energy use.
From time to time I see references on social media to the sad desk lunch, or specifically the sad desk salad. Many office workers, it seems, equate lunch at work with abject disappointment.
It’s time for the Southern Six-Pack, a highly curated, somewhat curious, collection of news stories from across the region (and beyond).