Meet Gravy Intern Dana Bialek

“Food service is intimate work, and very much about engaging community and creating dialogue around food,” says Gravy intern, Dana Bialek.

SFA Oral History Intern Digs Up A Culinary Gem

Shayne Figueroa is our 2013 Oral History Intern. She’s taking full advantage of her time here, roadtripping to Graceland, processing oral histories, and doing research in support of her dissertation. Here’s a peek into what she’s discovered right here on campus. * * * I am a graduate student in the Food Studies program at … Continued