In this video from A Spoken Dish, chef Steven Satterfield recalls visiting his grandmother in the North Carolina mountains as a child and helping her in the kitchen.
Georgia Organics director Alice Rolls recalls her favorite childhood treat: homemade bread slathered with butter and honey.
The beasts were wallowing below us, unseen.
Congratulations to Will Harris, Georgia Farmer of the Year.
Filmmaker Joe York is on Sapelo, a barrier island off the coast of Georgia, reachable only by ferry. He’s shooting in the Hog Hammock community…
In this video from A Spoken Dish, Duane Nutter recalls his first close encounter with a gumbo pot.
It’s a simple question: What is your strongest food memory?
“Dad, that old man is stealing plums!”
Nicole Taylor (at right) is baptized at the East Friendship Baptist Church, ca. mid-1980s. SFA guest blogger Nicole Taylor is Brooklyn-based writer and radio host with Georgia roots. You can follow her on Twitter at @foodculturist. When I was growing up in Athens, Georgia, sandwiched between the Ides of March and the red roses bursting … Continued