The short documentary “If We So Choose” introduces residents of Athens, Georgia who not only lived through Jim Crow separatism but fought against it and won.
Country black girl magic manifested in the kitchen as much as it happened during gatherings on the porch.
Stories from the SFA’s 2016 Oral History Workshop in Atlanta, Georgia as a catalyst to apply for SFA’s 2017 oral history workshop in July.
When someone from Pinewoods died, it was common to go door to door, or place a bucket at a nearby gas station, to ask for donations to help send the body back to Mexico. What if they rallied the community to help the living?
Far from being just a local celebrity vegetable, the Vidalia onion’s story bridges continents and involves far more twists and turns than one might expect.
Dr. Regina Bradley delivers the invocation at our 2016 Southern Foodways Symposium.
In the new episode of Gravy, we dig into the Southern-ness of Coke: how being from this region shaped the soft drink—and how the soft drink shaped the South.
Join chef Ashley Christensen, and Atlanta-based guest chefs Steven Satterfield and Ryan Smith for a family style dinner from Christensen’s new cookbook.
SFA oral history workshop participants Alexis Meza, Jenna Mobley, and Jillian Woodruff, sat down with Halieth Hatungimana, a farmer with Global Growers, in her home in Georgia.